Do you grow your mushrooms organically?
Yes! All of our mushrooms are grown in Etobicoke, Ontario, using organic and sustainable farming practices. We never use pesticides or synthetic chemicals.
What types of mushrooms do you grow?
We grow a wide variety of gourmet mushrooms, including:
Sterilized grain bags & substrate bags
- Shiitake
- Blue, Pink, and Elm Oyster
- Black Pearl King & King Oyster
- King Trumpet
- Lion’s Mane & Bear’s Head
- Freckled Chestnut
- Golden Enoki
(Plus specialty varieties available seasonally)
Do you deliver outside of Toronto?
We deliver fresh mushrooms throughout the Greater Toronto Area (GTA) and ship select products (like dried mushrooms and cultivation supplies) across Canada.
Can I place a standing order?
Yes! We offer custom weekly standing orders through our perpetual harvest system.
Orders require about 4 weeks’ notice so we can plan your harvests.
Perfect for restaurants, retailers, and meal-prep services who want consistent supply.
How should I store fresh mushrooms?
Store fresh mushrooms in a paper bag in the refrigerator. Avoid plastic bags, as they trap moisture and reduce shelf life.
Most varieties will stay fresh for 5–7 days if stored properly.
What payment methods do you accept?
We accept:
- Credit cards (via secure checkout)
- Interac e-Transfer
- PayPal
(Wholesale and standing orders may be invoiced directly.)
Do you sell mushroom growing supplies?
Yes! We offer:
- Fully colonized agar cultures (lab-grade, screw-lid plates)
- Liquid culture syringes
Are mushrooms a superfood?
Absolutely! Mushrooms are rich in vitamins, minerals, antioxidants, and natural compounds that support wellness.
Varieties like Lion’s Mane are even studied for their potential cognitive benefits. They’re low-calorie, nutrient-dense,
and packed with umami flavor — making them a perfect addition to a healthy lifestyle.
How do I order?
You can place an order by:
- Sending us a DM on Instagram
- Contacting us directly through our website (recommended)
- Emailing us at [email protected]